The summer is heating up and the only cure is ICE CREAM! For July's Too Many Cooks! we are delighted to host Jeni Britton of Jeni's Ice Creams! A Columbus favorite, Jeni's unique creations have been featured on the Food Network, Food and Wine Magazine and have gained national recognition as some of the best artisan ice cream in the land.
Join us in the North Market Kitchen as Jeni wows us with her culinary expertise: teaching us to make homemade ice cream, enchanting us with a tasting of her artistic flavors (including innovative offerings like Salty Carmel, Thai Chili, Pear Riesling and more!), and fielding a multitude of questions about food, art, and what it's like to have the best three (soon to be four) ice creams shops in Columbus. Don't miss it!
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